Año: 2018
Journal Impact Factor (JIF): 4.6530
| Categoría | Edición | Posición | Cuartil | Tercil | Decil | 
|---|---|---|---|---|---|
| FOOD SCIENCE & TECHNOLOGY | SCIE | 9/135 | Q1 | T1 | D1 | 
Año: 2018
Journal Citation Indicator (JCI): 1,750
| Categoría | Posición | Cuartil | Tercil | Decil | Percentil | 
|---|---|---|---|---|---|
| FOOD SCIENCE & TECHNOLOGY | 5/162 | Q1 | T1 | D1 | 97,22 | 
Año:
2018
CiteScore:
7,900
| Categoría | Posición | Cuartil | Tercil | Decil | 
|---|---|---|---|---|
| Food Science | 9/283 | Q1 | T1 | D1 | 
| Biotechnology | 28/261 | Q1 | T1 | D2 | 
SJR año:
2018
Factor de Impacto:
1,476
| Categoría | Posición | Cuartil | Tercil | Decil | 
|---|---|---|---|---|
| Food Science | 16/325 | Q1 | T1 | D1 | 
| Biotechnology | 38/301 | Q1 | T1 | D2 | 
| Agencia | Código de Proyecto | 
|---|---|
| Andalusian Regional Ministry of Economy and Knowledge | CTS-7433 | 
| Andalusian Regional Ministry of Health, Nicolas Monardes Program | C-0044-2012 SAS2013 | 
| European Regional Development Fund (ERDF) | - | 
| Institute of Health "Carlos III" of the Ministry of Economy and Competitiveness | PI12/02481; PI15/02256; PI15/00559; PI16/00249 | 
| Juan Rodes Program | JR15/00036 | 
| RETICS ARADyAL | RD16/0006/0001; RD160006/0003; RD160006/0015 | 
| Rio Hortega Program | CM16/00067 | 
| Sara Borrell Programs | CD14/00242; CD16/00042 | 
| # | Autor | 
|---|---|
| 1 | Palomares, F | 
| 2 | Gomez, F | 
| 3 | Bogas, G | 
| 4 | Campo, P | 
| 5 | Perkins, JR | 
| 6 | Diaz-Perales, A | 
| 7 | Rodriguez, MJ | 
| 8 | Prieto, A | 
| 9 | Barber, D | 
| 10 | Torres, MJ | 
| 11 |