Año: 2023
Journal Impact Factor (JIF): 4.70
Categoría | Edición | Posición | Cuartil | Tercil | Decil |
---|---|---|---|---|---|
FOOD SCIENCE & TECHNOLOGY | SCIE | 38/173 | Q1 | T1 | D3 |
Año: 2023
Journal Citation Indicator (JCI): 1,000
Categoría | Posición | Cuartil | Tercil | Decil | Percentil |
---|---|---|---|---|---|
FOOD SCIENCE & TECHNOLOGY | 40/173 | Q1 | T1 | D3 | 77,17 |
Año:
2023
CiteScore:
7,400
Categoría | Posición | Cuartil | Tercil | Decil |
---|---|---|---|---|
Health (social science) | 30/371 | Q1 | T1 | D1 |
Health Professions (miscellaneous) | 2/78 | Q1 | T1 | D1 |
Food Science | 64/389 | Q1 | T1 | D2 |
Plant Science | 60/516 | Q1 | T1 | D2 |
Microbiology | 58/182 | Q2 | T1 | D4 |
SJR año:
2023
Factor de Impacto:
0,870
Categoría | Posición | Cuartil | Tercil | Decil |
---|---|---|---|---|
Food Science | 58/391 | Q1 | T1 | D2 |
Health Professions (miscellaneous) | 9/81 | Q1 | T1 | D2 |
Plant Science | 85/528 | Q1 | T1 | D2 |
Health (social science) | 77/373 | Q1 | T1 | D3 |
Microbiology | 69/178 | Q2 | T2 | D4 |
Agencia | Código de Proyecto |
---|---|
National Council for Scientific and Technological Development (CNPq) | - |
# | Autor | Afiliación |
---|---|---|
1 | Luna-Finkler, Christine L. | Universidade Federal de Pernambuco (Brazil) |
2 | Gomes, Aralí da C. | Universidade Federal de Pernambuco (Brazil) |
3 | de Aguiar Júnior, Francisco C.A. | Universidade Federal de Pernambuco (Brazil) |
4 | Ribeiro, Ester | Universidade Federal de Pernambuco (Brazil) |
5 | Universidad de Sevilla (Spain) | |
6 | Severino, Patricia | Universidade Tiradentes; Institute of Technology and Research (ITP) (Brazil) |
7 | Università degli Studi di Napoli Federico II (Italy) | |
8 | Souto, Eliana B. | Universidade do Porto (Portugal) |